Burgers can be healthy too! Enjoy Big Mountains Veggie Burger made with Canadian yellow split peas, carrots, green peas, and red pepper, this patty is packed with flavor and texture. Cooked with onion, garlic, and a blend of spices including black pepper and smoked paprika, this patty is bursting with bold, savory flavor.  served protein-style (no bun) with vegan queso, spicy ketchup, and your choice of side.